It's the 4th of July and we are finally on break! Woot woot! To celebrate we went outside and had mojito. My husband always makes the best cocktails. He will try a ton of different recipes and tweak them here and there to come up with perfected classic cocktails. One of his goals this week on break is to create an amazing Mojito to enjoy in the hot summer weather. Below is the recipe. Yum!!:
Mojito Recipe:
- 2 bar spoons white granulated sugar (see photo below)
- juice of half a lime, fresh
-8-12 mint leaves
-muddle lightly
-add 1oz club soda
-stir to dissolve sugar
-1.5oz white rum
-stir to mix
-add ice cubes
-top with more club soda
-garnish with mint
Serve with a stirrer or spoon to stir sugar mixture up from the bottom to taste.
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| A bar spoon of sugar. |
Now all you need to do is put on the best of salsa hits & you'll be ready for business! Haha 😉
Until next time,
Whitney
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